Food

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A Taste of Essex Street Market: Roni-Sue's Chocolates

 |  NYCEDC
For over 25 years, chocolatier Rhonda Kave has artfully crafted homemade truffles, chocolate and caramel candies, and lollipops. We spoke with Rhonda about where she draws her inspiration for her shop in Essex Street Market, Roni-Sue's Chocolates.

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A Taste of Essex Street Market: Saxelby Cheesemongers

 |  NYCEDC
The first cheese shop in the country devoted solely to American farmstead cheese, Saxelby Cheesemongers has curated a unique selection from over 30 dairies in the Northeast and beyond. We caught up with owner Anne Saxelby, who has successfully created a shop connecting cheesemakers to foodies in New York.

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Food Manufacturing in Brooklyn

 |  NYCEDC
Manufacturing in Brooklyn is booming. Inspired by Brooklyn Eats and the Brooklyn Chamber of Commerce, we've mapped out Brooklyn's food manufacturing scene for you.

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A Taste of Essex Street Market: Nordic Preserves

 |  NYCEDC
Name a Scandinavian pantry staple and you'll likely find it at Nordic Fish Preserves. Owner Annika Sunduik shares background on how Vern, the shop's famous caribou, came to be.

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A Taste of Essex Street Market: Boubouki

 |  NYCEDC
Boubouki in Essex Street Market serves up authentic Greek cuisine. Here, owner Rona Economou shares a slice of her business with us.

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A Taste of Essex Street Market: Luca and Bosco Ice Cream

 |  NYCEDC
This week we profile Luca and Bosco Fine Crafted Ice Cream at Essex Street Market. Be prepared to drool.

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A Taste of Essex Street Market: Cuchifritos Gallery + Project Space

 |  NYCEDC
This week we profile Cuchifritos Gallery + Project Space, which serves a different type of edification at Essex Street Market.

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A Taste of Essex Street Market: Heritage Meat Shop

 |  NYCEDC
This week we feature the people behind the Essex Street Market business, Heritage Meat Shop.

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The FRESH Impact

 |  NYCEDC
A recent supermarket opening in Queens is the latest effort by FRESH to incentivize the development of these supermarkets that provide access to fresh, high-quality food to communities that need it.

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NYC Fancy Food Show Winners Announced!

 |  NYCEDC
The NYC Fancy Food Show Contest was developed as part of NYCEDC’s ongoing effort to strengthen the City’s food manufacturing industry. NYC-based food manufacturers were encouraged to apply for the chance to receive an all-expense paid package and support to showcase their products at the NASFT 2012 Summer Fancy Food Show June 17-19 2012 in Washington, D.C.

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